Bottega – Cannella – Cinnamon Liqueur Bottega – Cremes – Liqueurs and Spirits – Avvenice

Bottega – Family Vintners & Master Distillers since 1935

Bottega S.p.A. it is at the same time a winery and a distillery, which has a close-knit team of expert winemakers both in winemaking and in distillation. The headquarters is located in Bibano di Godega (TV), in the Doc Prosecco area, 50 km north of Venice. The company was founded in 1977 by Aldo Bottega, master distiller with more than thirty years of experience in the field, which he had inherited from his grandfather, an expert wine merchant during the ’20s, the passion for the world of wine. At the end of the ’70s the company is a small company operating in the local grappa market.

In 1983, on the death of the founder, his son Sandro, together with his brothers Barbara and Stefano, took over the company. From an artisan reality, which operated only in the world of grappa, it has transformed over the years into one of the first 20 private wineries and distilleries. In the duty free and travel retail channel it has burned down the stages and, as far as sparkling wines are concerned, has become the second brand in the world, after a well-known Champagne brand. The unmistakable Bottega Gold, a Prosecco Doc characterized by the bottle with golden livery, is an icon of style that is appreciated throughout the world as an expression of the best Made in Italy.

Cremes & Liquors

The Creams and Liqueurs are the result of an accurate selection of raw materials combined with the long-standing experience of Bottega. The Cream are soft and velvety on the palate, with a unique taste and the Liqueurs are fresh and aromatic.

Bottega – Cannella – Cinnamon Liqueur Bottega – Cremes – Liqueurs and Spirits

Cinnamon is a spice with a long history, appreciated by the Greek, Romans and Egyptians for its typical aromaticity and beneficial properties. Over the centuries, it became known as “the spice of kings”. To produce our liqueur, whole sticks of Ceylon cinnamon, the finest variety, are infused in water and alcohol. The quality of the raw material, combined with the natural, slow extraction process, lead to an intense cinnamon tincture, which is expertly mixed with our best grappa, water, alcohol and sugar to create a liqueur with a unique and unmistakable character.

Production Area

Veneto, Italy

Organoleptic Characteristics

Color and Appearance

Brown with amber tinges.

Bouquet

Intense and smooth aroma of cinnamon.

Taste

Fresh, fragrant and pleasantly sweet, it is characterized by spicy notes, with a persistent predominant aroma of cinnamon.

Chemical Characteristics

Alcohol % Vol .: 28 %

Service Temperature

– 5 °C

Serving

Best served chilled or on the rocks, it is perfect at any time of the day. It is used as an ingredient in cocktails and long drinks and is ideal with ice creams, sorbets or biscuits.

To Consume Preferably

No time limit.

Recommended Glass

Tumbler

Code

I12024050