Dalla Costa – Organic Fusilli Tricolor – Tomato and Spinach – Avvenice

Organic. The Pasta that respects man and environment. A line of organic pasta, traditional, bronze drawn, produced with ancient grains like ‘Senatore Cappelli’ and KAMUT®, cultivated according to the principles of organic farming to sutisfy those who are dedicated to the value of nature. Different sizes for adults and children, very natural tastes and the tricolor pasta with tomato and spinach also of biological origin. Dalla Costa with this new range gives special attention to the world of children by suggesting products of innovative forms and tastes.

Organic Fusilli Tricolor – Tomato and Spinach – pasta of organic durum wheat semolina with dehydrated vegetables.

Rough surface, typical of durum wheat semolina pasta extruded with bronze die, dried at low temperature.

Ingredients: organic durum wheat semolina, dehydrated organic tomato 1,5%, dehydrated organic spinach 1,5%